The legendary Buddha Bar exceeds its neo-Asiatic boundaries and for the first time it is housed at Santa Marina Resort & Villas at the cosmopolitan Mykonos, for a unique experience of taste and lifestyle. The Executive chef Eric Rousselieres is responsible for the menu which combines traditional and modern styles, maintaining the owner’s, Raymond Visan, philosophy. The menu includes selected seafood suggestions by the Santa Marina cuisine and other popular selections which are complemented by the cocktails of the Buddha bar Chief Mixologist, Matthias Giroud.
Influenced by the Buddha Bar DJ, Claude Challe, the Buddha Bar Beach Santa Marina introduces the resident DJ of Buddha Bar Dubai, DJ Dimi.el who takes charge of the decks with an emblematic mix of chill-out, electronic music combining tech, tribal and progressive sounds.
Santa Marina Resort & Villas, a Luxury Collection Resort